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March 5, 2019 @ 9:00 am - 1:00 pm
Celebrate Mardi Gras with these yummy specials, available from 4-8pm. Reservations are not required, but they ARE encouraged to ensure availability.
Pimento Cheese Hush Puppies 8
Deviled Eggs with Crawfish Remoulade 9
Half Dozen Wood Fired Fanny Bay Oysters with Garlic, Herb & Chili Butter 14
Chicken and Andouille Gumbo 18
Jack Fruit Debris & Corn Meal Crusted Onion Po’Boy 18
Blackened Catfish & Cheddar Grits 18
Coffee and Bag o’ Beignets 10